

Use SKI yoghurt as a substitute for milk in your pancakes. Top them off with creamy SKI yoghurt, fresh berries and chopped banana.
Jazz up your favourite cereal with chopped fruit and SKI yoghurt.
Make your own SKI yoghurt bircher muesli. Add 1 cup of rolled oats to 2 cups of SKI yoghurt and 1 cup of milk. Throw in a handful of nuts, sultanas and a sprinkle of cinnamon and mixed spice. Mix it up, leave overnight in the fridge and enjoy in the morning!
Blend yourself a SKI yoghurt smoothie. Mix your favourite fresh or frozen fruits with SKI yoghurt, a splash of milk and some ice. Try SKI D'lite Honey Buzz with banana, SKI D'lite Passionfruit with mango or SKI Divine Vanilla Crème with raspberries and peaches – or try them all!
Create a SKI yoghurt fruit slush. Blend 3 cups of frozen strawberries, blueberries and raspberries, 1 cup of SKI yoghurt and 1 teaspoon of vanilla extract. Serve in a tall glass.
Wake up with a SKI yoghurt banana energy shake. Blend SKI yoghurt, milk, banana, oats and ice.
Spice up your SKI yoghurt with sliced fruit chunks, a handful of nuts and a sprinkle of cinnamon.
Whiz up your lunch with a delicious SKI smoothie. Simply blend SKI yoghurt with your favourite fresh or frozen fruits and milk. BAM!
Mix SKI yoghurt with fresh fruits and freeze into an icy pole mould. Try SKI D'Lite Peach and Mango with peach and mango pieces or SKI D'lite Strawberry with mixed berries or SKI Divine Vanilla Crème with peaches and raspberries.
Try making muffins using SKI yoghurt instead of milk.
Boost your energy by mixing your favourite fruits into SKI yoghurt.
Use SKI yoghurt as a dessert dip. Simply thread fresh fruit onto skewers and dip away! SKI D'lite Honey Buzz is a perfect choice.
Serve dessert with a twist by replacing cream or ice cream with SKI yoghurt – use SKI D'Lite for a low fat alternative!